Catoctin Creek Roundstone Rye Maple Aged
Catoctin Creek Roundstone Rye is a unique Virginia whisky, matured and bottled in the foothills of the Blue Ridge Mountains from organic rye grain. Distilled from 100% rye. A hand-crafted single barrel rye whisky aged in charred new oak barrels less than four years. For this very limited release they’ve taken maple-syrup barrels from the Langdon Wood maple syrup that they sell in their tasting room, and re-filled them with whisky. The result is not cloying or sweet, but a smooth maple flavor that blends perfectly into the whisky, and a maple finish that goes on, and on, and on, and on.